08/2010 When International Bowling Industry magazine decided to produce (Bowling Industry Magazine)
11/19/08 - John LaSpina - East Coast Bowling Convention "Gary Ciniello lives up to his nickname...THE MENU GUY. Why you may ask? Because he has a basic understanding of how to operate in-center food services by stretching inventory profitably, while ringing up a profit at the same time. His experience has helped many who have attended his seminars at International Bowl Expo and at the East Coast Bowling Center's Convention. He is my 'Go To" guy when I need to learn something new, or focus on something obvious to him, but not to me. All in all, he's an expert in an arena that truly needs an expert." John M. LaSpina, Chairman, ECBCC 08, |
BPAA- John Berglund (executive director) 10/28/08 "Gary is not only exceedingly knowledgeable in the food arena, he has a unique ability among speakers in this category to deliver his message.".....See the letter |
Western States Super Trade Show December 11, 2006
Dear Gary, On behalf of all the attendees at WSSTS I want to thank you for your outstanding presentation. I must say that in all the years of the WSSTS your presentation is one of the best we ever had......See The Letter |
November 3, 2006
"Food & Beverage 101: $$$ and Sense." The evaluations from attendees of this seminar were outstanding and our conference benefited by having Mr. Ciniello present..... |
November 20, 2006
Dear Gary:
As I have told you personally, your presentation at the recent East Coast Bowling Center's convention was tremendously received. Your easy going style, hands on approach to snackbar operations are two key qualities that our group responds to..... |